Fresh Pork
Our pork is a true reflection of our commitment to quality and sustainability. Raised in the open air of the Highlands, our middle white pigs enjoy a natural, stress-free environment that contributes to the exceptional taste and texture of our pork products.
The Old Hall Difference
We take pride in our humane farming practices, ensuring that our pigs are well-cared for and raised in a manner that promotes their well-being. Our pigs are free to roam and forage, resulting in meat that is both tender and flavourful. Our sustainable farming methods not only benefit our livestock but also help preserve the pristine environment of the Highlands.
